NEW | THE CHOPPING BOARD
Introducing our brand new, multipurpose board. The best (and last) one you'll ever buy.
KNIFE SETS
WALNUT KNIFE SET
BEECH KNIFE SET
ROSEWOOD KNIFE SET
CAST IRON PANS
THE SKILLET
Whether you're frying eggs or searing steak, a heavy cast (lidded) iron skillet is a must for every kitchen.
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THE SAUTÉ
The ideal piece for relaxed, oven-to-table cooking. Think casual suppers with great friends and (even better) wine.
THE STOCKPOT
An essential kitchen stalwart designed for slow cooks, stocks, braises, soups and stews.
SINGLE KNIVES
CHEFS KNIVES
The perfect all rounder, for everything from vegetable prep to butchery.
SANTOKU KNIVES
Lighter and more agile than the Chefs; but still very versatile.
NAKIRI KNIVES
A purpose built chopper designed for gliding through vegetables.
UTILITY KNIVES
Our smallest blade ideally suited to intricate board work, fish and herbs.
BREAD KNIVES
Fiercely serrated blades ideal for even the toughest sourdough.
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