This product launches at 7pm on 18th October.
Every cook needs a pair of brilliantly sharp, simple to clean and easy to sharpen scissors.
Ours are made using the finest Japanese steel and are extremely versatile. Use them for butchery, for herbs, for fish, for cracking walnuts and even for opening beers.
Plus their unlocking mechanism makes them easy to wash and - most importantly - easy to sharpen, too.
To see them in action, check out the video below.