Product Info

We've teamed-up with London's best fishmonger - The Sea The Sea - to offer a truly unique seafood knife skills masterclass.

Under the tutelage of Executive Chef Leandro Carreira, this hands-on class will teach you how to prepare a wide variety of seafood including oysters, fish, scallops and prawns. 

It's also an opportunity to test drive some of Katto's most popular kit such as our oyster knives, scissors and chefs knives.


  • Welcome drinks
  • 3 hours hands-on tuition
  • 3-course lunch with delicious wine


The class takes place on Saturday 2nd March from 11am to 2pm. It will be held at The Sea The Sea Hackney (337 Acton Mews, London, E8 4EA).


Tickets cost £150 - unless you're a Katto Rewards member in which case they're £130. 

To become a Katto Rewards member click here (we'll send you a discount code straightaway).

With Katto Rewards you can earn points which are redeemable against future purchases. And you'll also enjoy discounted events, exclusive products and early access.

Joining is totally free.


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Leandro Carreira is a celebrated chef with over 15 years experience cooking seafood.

Prior to joining The Sea The Sea, Leandro worked at several top restaurants including Nuno Mendes' acclaimed Viajante.


Over the course of this extremely hands-on masterclass you'll learn how to choose, prepare, cook and plate a wide variety of seafood including oysters, fish, prawns and scallops.

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Our seafood masterclass will be held at The Sea The Sea in Hackney (337 Acton Mews, London E8 4EA).

Absolutely you can bring friends and family members. However each attendee does need a ticket.

You can cancel your booking up to 48 hours before the class for a full refund.

After this point we cannot cancel or refund your booking.

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